Recipes

  This is our favourite method to cook the perfect steak. Ideal for cooking thick cut T-Bone steaks (at least 1kg+) and Cote De Boeuf.   Reverse s...

  Like many recipes we have tried and tested a few but none have quite hit the mark for us so we made our own. The smoked bacon really makes it, gi...

  This is a very recent find for us, so quick and easy to make with ultimate flavour! Perfect for a summer evening.  Quickly seared steak is serve...

  We have tried and tested many chilli con carne recipes but this one is a firm favourite!   Ingredients Onion 1 large Garlic 2 large cloves, cr...

  I found this recipe years ago and from then have been making it every Autumn/Winter since. It takes a little more effort but totally worth it fo...

When buying a quality piece of beef like this, you need do nothing more than rub it with a little olive oil and season it generously before puttin...

During the cold winter months we tend to want to eat warming casseroles and stews and the cheaper meat cuts are ideal for this. That’s where our ...

A really quick and easy burger recipe with an easy to make fresh salsa that everyone will love! Ingredients: For the burgers 500g Lean minced beef...

These Korean beef short ribs will blow you away with flavour, its really impressive to serve for a casual dinner party and allows you to spend more time with your guests instead of fussing in the kitchen, but I've written it four four so you can enjoy it with a beer any Saturday night!