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Beef Roasting Joint

Beef Roasting Joint

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Premium beef roasting joints cut from the silverside and topside of our aged grass fed beef are expertly trimmed and tied to give uniform joints that ensure even cooking.

As a guide allow 250g person when selecting your size of joint. eg. A 1kg joint should feed four people comfortably for one meal.

Nutritional Information:
(Typical per 100g)
  • Energy: 824 kJ/ 198 kcal
  • Fat: 12.9g, of which Saturates: 5.4g
  • Carbohydrate: 0g, of which Sugars: 0g
  • Fibre: 0g
  • Protein: 20.4g
  • Salt: 0.14g